Films, books and public meeting where the anti-cancer properties of vitamin B17 are discussed are banned by the Food and Drug Administration, the Cancer Society and the Medical Association of the United States.
Even doctors are prosecuted if they try to save cancer patients using vitamin B17.
However, a woman decided to try to cure her cancer by herself. She started using vitamin B17 and her cancer went into remission only after 10 weeks of taking 500 milligrams of the vitamin twice a day.
When she stopped taking the vitamin, her cancer returned. The right dose of this vitamin, which is an apricot kernel concentrate, is very beneficial for the body.
The woman was cancer free. She had five malignant tumors before taking the vitamin. Even the doctors were surprised that this woman managed to defeat cancer without chemotherapy.
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